We are happy to report that further support has been secured for the University of St Andrews 600th Anniversary Composition Competition. Cairn o Mohr, a Perthshire based producer of award winning Fruit Wine, has been added to our growing list of commercial sponsors. As such, Cairn o Mohr Fruit Wine exclusively will be served at our shortlist concert on 21 April 2010.
Cairn o Mohr award winning Scottish Fruit Wines are made from the berries, flowers and leaves that grow through the Carse of Gowrie in Perthshire – world famous for it’s berries. Already having a few bottles in my wine rack, I’m very enthusiastic about this partnership. The company offer a wide range of sparkling and still wines: from almost port-like Wild Elderberry red and medium-dry Autumn Oak Leaf white, to sparkling ‘Strawbubbly’. We’re sure you’ll enjoy tasting these at our concert.